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Laboratory Testing of Dairy Samples

Laboratory testing of dairy samples enables us to confirm the presences of contaminants such as melamine and inhibitory substances ensuring your milk is safe for consumption.

Select the testing you require for your Dairy products

Microbiology testing

Includes:

  • Food Safety
  • Product Integrity and Spoilage
  • Shelf-life Testing

Chemistry testing

Includes:

  • Nutritional Information Panels (NIPs)
  • Nutritional Claims
  • Preservatives / Food additives
  • Mineral Analyses
  • Vitamin Analyses
  • Food Safety /Allergens
  • Method validation / verification / customer methods

Food forensics

Includes:

  • Physical contaminants
  • Chemical contaminants, taints and odours
  • Pests, growths
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